Discover the Luxury of Personalized Meals and Jet Catering Services

Indulge in Exclusive Chef-Crafted Meals, Delivered to Your Doorstep or Sky-High

Company Number

Crafting Culinary Excellence, One Plate at a Time

Welcome to DFW Culinary Services, where our passion for exceptional dining experiences meets the art of personalized cuisine. Our journey began with a simple yet profound belief: that every meal should be as unique as the individual enjoying it.

At the heart of DFW Culinary Services is our commitment to quality and personalization. Unlike the one-size-fits-all approach of standard meal services, we believe in the power of tailored culinary experiences.

At DFW Culinary Services, we consistently create value for clients by offering excellent personal service and preparing and safely storing palate-specific, wholesome, delicious food to your specifications or dietary needs. At DFW Culinary, we identify and capitalize on a specific market opportunity by organizing our resources effectively to accomplish positive change in people’s lives.

Our services are designed to cater to a diverse clientele, ranging from busy professionals and families to the discerning tastes of private jet travelers. Understanding that our clients lead dynamic lives, we offer the luxury of time and convenience without compromising on the quality of food. Whether it’s a family dinner, a special occasion, or a high-altitude meal, our team is adept at creating menus that cater to specific dietary needs, preferences, and lifestyles.

At DFW Culinary Services, our customized approach to your weekly meals is unique in that each week, we handcraft a menu for you with seasonal choices that are specifically created to your exact needs.

At DFW, we can care for all your dietary needs and create the right menu for you. Then, we source our ingredients from local farmers and preferred vendors, whether organic, non-organic, grass-fed beef, or wild-caught seafood, and specific ingredients tailored for you.

Reclaim Your Precious Time

Instead of spending hours planning, shopping, and cooking, DFW Culinary Services gives you back those irreplaceable moments. Whether it’s more time with your family, for your hobbies, or just for yourself, we handle the culinary details so you can live your life fully.

Ready to eat, wherever you are

Whether you are going to doctors’ appointments, or are on the tarmac, coordinating meals that are healthy, allergy-friendly, and delicious can be overwhelming. We take this burden off your shoulders. Our personalized meals are more than food; they’re an expression of care and love, tailored to your specific needs.

Your Health, Your Taste, Your Customized Menu

In a world of one-size-fits-all meal kits, DFW Culinary Services stands apart by crafting meals that align precisely with your dietary needs and expectations. We understand that nutrition is personal – what nourishes one may not suit another. Our bespoke culinary approach ensures that every meal is not just a dish, but a carefully designed nutrition experience, catering to your unique health requirements, preferences, and goals. Say goodbye to the limitations of standard meal kits and embrace a dining experience that’s as unique as you are.

“We all find it hard sometimes at dinnertime to be an unwelcome challenge. The struggle is between picky eaters, shuttling kids to sports practice, working late, and traveling!”

Fill out the food preferences form

“We all find it hard sometimes at dinnertime to be an unwelcome challenge. The struggle is between picky eaters, shuttling kids to sports practice, working late, and traveling!”

Fill out the food preferences form

“We all find it hard sometimes at dinnertime to be an unwelcome challenge. The struggle is between picky eaters, shuttling kids to sports practice, working late, and traveling!”

Fill out the food preferences form

“We all find it hard sometimes at dinnertime to be an unwelcome challenge. The struggle is between picky eaters, shuttling kids to sports practice, working late, and traveling!”

Fill out the food preferences form

Recognitions

Jet Services Catering

Tailored Solutions for Sky-High Dining

Mastering the Art of Gourmet Meals at Thirty-Thousand Feet

We work closely to ensure all details for each flight attendant to ensure your meals are prepared and delivered for your clients. DFW Culinary Services excels in this art, crafting exquisite dishes that defy spatial limitations. Our expertise ensures that even in the most compact of kitchens, the quality and presentation of your meal remain uncompromised, turning a small space into a haven of culinary delight.

Ready for the Unplanned, Catering at a Moment's Notice

Last-minute changes are a norm in the world of private jet travel. DFW Culinary Services is always prepared for the unexpected, offering rapid turnaround times without sacrificing the quality or customization of your meals. Our agility in adapting to sudden requests means you can always count on us for a flawless dining experience, even when time is of the essence.

Precision in Every Plate: Meeting Exacting Specifications

When it comes to private jet catering, every client has unique and specific demands. At DFW Culinary Services, we don’t just meet these expectations; we exceed them. Our meticulous attention to detail ensures that every meal aligns perfectly with your specifications, from dietary needs to personal preferences. With us, you have a culinary partner who understands the importance of getting every detail right, ensuring that each meal is a reflection of our commitment to personalized excellence.

About the Owner

Chef Steve Mitchell serves as Owner, Executive Chef, and hands-on operator of DFW Culinary Services. I am a Texas native with over 30 years of experience as a personal private chef, jet culinary services, restaurants, and hospitality industry. I was known for my masterful signature dishes and classic sauces infused with unique combinations of southwest spices, fresh herbs, and vegetables. I have created menus for many clients as well as for many Texas restaurants that are local and some that have gone national. I was born in Fort Worth, Texas, but grew up in Wichita Falls, Texas. After graduating from Wichita Falls High School, my career began in the hospitality industry when I moved back to Fort Worth after serving in the Marine Corps. I trained as an apprentice with a Culinary Institute of America graduate for four years. During this time, I honed my craft as Executive Chef for Lucile’s Stateside Bistro and H-3 Ranch in Fort Worth, Texas. With my experience in the restaurant, private club, and hospitality industry, I helped develop or owned over 15 different restaurants, resorts, clubs, bars, & hotels in the DFW area, from commercial centers to vacation resorts, both regional and national arenas.

Other Achievements

Published in “Fort Worth First City Magazine”
Top Chef, Contestant and Judge.
Published in Fort Worth Star-Telegram numerous times.
Plaques and awards from area food shows & Big Brothers and Sisters
Member of the Texas Chefs Association
CW 33 News, “Up All Night,” Chanel 8 News, “What’s Cooking”
Best New Restaurant, Best New Concept
Published in Fort Worth Business Press

Discover the Luxury of Personalized Meals and Jet Catering Services

Company Number

Crafting Culinary Excellence, One Plate at a Time

Reclaim Your Precious Time

Ready to eat, wherever you are

Your Health, Your Taste, Your Customized Menu

Recognitions

Jet Services Catering

Tailored Solutions for Sky-High Dining

Mastering the Art of Gourmet Meals at Thirty-Thousand Feet

Ready for the Unplanned, Catering at a Moment's Notice

Precision in Every Plate: Meeting Exacting Specifications

About the Owner

Other Achievements

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Service Pages

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